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AVAILABLE PRODUCT CODES

HUNG THINH FOODS

Whole Black Tilapia WGGS

Whole Black Tilapia WGGS

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PROFILE

DEVELOPMENT MILESTONES

2021

Hung Thinh Foods was established, marking the beginning of its operations in supplying fresh and safe food products.

2022

The company expanded its distribution network across Vietnam.

2023

The first expansion of the production facility was completed, increasing capacity and improving product quality.

2024

Product categories were expanded with new product lines, further developing the integrated 3F model.

2025

Hung Thinh Foods continues to strengthen its production and supply capabilities with the goal of becoming a leading food exporter in Vietnam and international markets.

2026

The company targets international certifications for food safety and quality standards.

▶ HUNG THINH FOODS

KEY FIGURES

Export Markets
20Countries
Farms
10Hectares
Processing Facilities
05Factories
Foods Distribution Capacity
540484
                             tons / year
Foods Pre-processing Capacity
Food
4400
                 tons / year
Animal feed
3800
                tons / year
Food Processing
Capacity
Food
311840
                           tons / year
Animal feed
3000
                tons / year

3F AQUACULTURE MODEL

Sustainable development based on the integrated 3F model (Feed – Farm – Foods)

FEED: Production of animal feed that is safe and nutritionally balanced, forming the foundation for high-quality input materials.

FARM: Development of farming areas and direct aquaculture cooperative networks. Close collaboration with local authorities and farmers ensures biosecurity and full product traceability.

FOODS: Harvesting, pre-processing, and distribution of products to both domestic and international markets, ensuring high quality standards.

Learn More

01

FEED

Circular Animal Feed Production

Hung Thinh Foods utilizes by-products from deboned chicken feet processing to produce bone meal rich in calcium and protein. These ingredients are blended with natural materials such as soybean meal, cassava, and broken rice to create nutritionally balanced feed.

  • No chemicals
  • No antibiotics
  • Sustainable resource utilization

02

FARM

High-tech Aquaculture

Tilapia farming at Hung Thinh Foods is operated under ASC standards, ensuring environmental sustainability and aquatic animal welfare. The farming system applies modern technologies including:

  • RAS (Recirculating Aquaculture System)
  • Biofloc technology for water quality management
  • Continuous monitoring of feed efficiency and fish growth

03

FOODS

Processing & Export

Hung Thinh Foods operates processing facilities that meet international food safety standards.

  • Tilapia pre-processing facility certified ISO 22000, GlobalG.A.P, ASC, Halal
  • Seafood processing factory certified ISO 22000
  • One-way, closed production process ensuring strict food safety control

Our products are supplied to both domestic and international markets, meeting export quality requirements.

BUSINESS AREAS

3F INTEGRATED MODEL

SEAFOOD PROCESSING FOR EXPORT

PRODUCTION – PRE-PROCESSING – PROCESSING

IMPORT AND DISTRIBUTION

BECOME A SUSTAINABLE PARTNER

    *We are always ready to support and collaborate with your business.

    HUNG THINH’S

    STRATEGIC PARTNERS